HOURS

Monday - Thursday
12:000 pm - 10:00 pm
Friday - Saturday
11:00 am - 11:00 pm
Sunday
12:00 pm - 6:00 pm

ADDRESS

15 North Washington Street

Valparaiso, Indiana 46383

CONTACT US

(219) 299-VINE (8463)

info@runningvines.com

FIND US

© 2016-17 Frazzini, LLC

Ask us about our gluten free options!

BBQ Chicken Flatbread Pizza

Thin crust pizza with honey barbecue sauce, chicken and red onion covered in Mozzarella cheese.    

$12

Hawaiian Flatbread Pizza

Thin crust pizza with marinara sauce, ham and pineapple covered in Mozzarella cheese.    

$12

Pear & Prosciutto Flatbread Pizza

Thin crust pizza with Havarti cheese, garlic, pears and prosciutto covered in Mozzarella cheese.    

$12

Fajita Flatbread Pizza

Thin crust pizza with red sauce, onion, red and green peppers with chicken.

$12

Buffalo Chicken Flatbread Pizza

Diced chicken tossed with buffalo sauced topped with red onions, mozzarella cheese and a ranch swirl.

$9.99

Veggie Flatbread

Thin crust pizza with red sauce, onion, red and green peppers, and mushrooms covered in mozzarella cheese.

$12

Cheese or Pepperoni Flatbread Pizza

Thin Crust pizza with marinara sauce and pepperoni covered in Mozzarella cheese, or just cheese!

$10

Apple Bourbon Caramel Flatbread

Spiced apples on our wood fire flatbread with a heavy drizzle of bourbon caramel sauce and topped with an Oatmeal Pecan Raisin crumble. Served Warm (Contains Nuts)

$8

Cider Float

A scoop of Valpo Velvet French Vanilla Ice Cream with any of our ciders, topped with whipped cream, an Oatmeal Raisin Pecan Cookie, all drizzled with a Vanilla Cream Sauce. (Cookie contains nuts)

$8

Cake Bite Trio with Valpo Velvet

A S'more, a salted caramel, and a lemon cake bite served with a Scoop of Valpo Velvet French Vanilla Ice Cream.

$8

Large Antipasto Plate

Classic charcuterie board including locally sourced Piave, Irish Cheddar, Butterkäse,
and Havarti cheeses, paired with Cappicola, mild Soppressata, and Old Forest Salami
| Served with gourmet pickles, dried cranberries, apricots, almonds, olives,
garlic and herb cheese spread and assorted crackers

$16

Small Antipasto Plate

Classic charcuterie board including locally sourced Piave, Irish Cheddar, Butterkäse,
and Havarti cheeses, paired with Cappicola, mild Soppressata, and Old Forest Salami
| Served with gourmet pickles, dried cranberries, apricots, almonds, olives,
garlic and herb cheese spread and assorted crackers

$10

Cheese Plate

Includes locally sourced Irish cheddar, sweet Swiss, Piave, Parrano, Butterkäse, calico, and Havarti cheeses
| Served with gourmet pickles, dried cranberries, apricots, almonds,
olives, and assorted crackers​

$12

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